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How Many of These 17 Whole Grains Have You Tried?

While most Americans fail to meet the USDA's whole grain goals, we are moving in the right direction. Try these varieties to change up your whole grain routine!
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Guest bloggers from around the world share with Food & Nutrition Magazine.

Overcome Chronic Dieting with this Activity


Smoked Paprika Sweet Potato Chili


Covering the intersection of nutrition, information and technology.

Meet The Feed at FNCE® 2015


Meeting the Standards with Standardization


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Heroes + Inspiration

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Food + Recipes

Savor: Slaw Salads

While there are countless coleslaw variations, two of the universal ingredients are cabbage and carrots.

Culinary Tips for Greens

Peppery arugula stands up to strong flavors but does not overwhelm more delicate vegetables, eggs and pasta.

Sweet Stuff

Whether crystals, powders, liquids or syrups, there are plenty of options to enjoy a sweet taste in today’s marketplace.

Savor: Vital Wheat Gluten

Because it is a highly refined product, vital wheat gluten’s vitamin and mineral content is less than that of whole wheat.
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Food Trends

Veganism and Heart Health

Can adopting a vegan diet help control or reverse heart disease? Read about the research exploring plant-based diets and heart health.

What Is the Safest Way to Store Breast Milk?

What you need to know about how to safely store and use breast milk.

Does Stress Lead to Food Cravings and Weight Gain?

Left unchecked, chronic stress can contribute to everything from anxiety and muscle pain to high blood pressure, depression, heart disease — and even obesity.

Herbs Take Flavor from Bland to Brilliant

In addition to vitamins and minerals, the volatile oils in most herbs lend antioxidant, anti-inflammatory and anti-bacterial properties that can deliver impressive disease-fighting health benefits.
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Nutrition News

Is Activated Charcoal Safe to Use for Detoxification?

While effective in treating acute poisonings, activated charcoal is not meant to be used as a routine supplement to bind unwanted “toxins” in the body.

What Exactly Is Yacón Syrup?

With its high fructooligosaccharide content, yacón root and yacón syrup, which functions as a prebiotic, have drawn recent nutrition attention.
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Product Reviews

Thank You for Smoking

Using a stovetop smoker can shake up a stale weekly menu and add new flavor dimensions to favorite dishes. Nutritionally, smoked foods are packed with flavor without the addition of extra salt and fat. Anyone seeking to try something new in the kitchen without investing a lot of time and money would benefit from trying the Demeyere.

Dishing up a Heart-Healthy Pizza

Wow! The Emile Henry Grilling/Baking Stone is one solid, heavyweight contender to my usual baking trays. To test out the Emile Henry Grilling/Baking Stone, I choose to make a pizza.
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Tweets from Nutrition Experts

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View The Current Issue

The latest news and resources from the Academy of Nutrition and Dietetics — the world's largest organization of food and nutrition professionals. Read More.
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More » App Reviews

App Review: Streaks

The Streaks app is the "to-do list that helps you form good habits."

App Review: Ingredient1

The Ingredient1 app helps you discover natural and specialty foods based on taste profile, ingredients, allergens, nutrient data and labels such as organic and GMO-free.

App Review: MakeMe

MakeMe uses social motivation to hold yourself accountable and provides a challenge-based approach to group coaching and training.
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More » Book Reviews